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Prize Winning Garden
Chef’s favourites
Drunken Mutton
Leg of lamb roasted, sliced and served with a rich redcurrant, rosemary and madeira sauce
Landlords Chicken
Plump chicken breast stuffed with smoked cheddar cheese, wrapped in bacon and smothered in a creamy bacon and mushroom sauce
Maple glazed half duck
A boneless half duck, baked and served with an orange and cointeau tangy sauce
Beef burgundy
Diced topside of beef, braised in rich red wine with baby onions, bacon, mushrooms, herbs and garlic
Leg of lamb roasted, sliced and served with a rich redcurrant, rosemary and madeira sauce
Landlords Chicken
Plump chicken breast stuffed with smoked cheddar cheese, wrapped in bacon and smothered in a creamy bacon and mushroom sauce
Maple glazed half duck
A boneless half duck, baked and served with an orange and cointeau tangy sauce
Beef burgundy
Diced topside of beef, braised in rich red wine with baby onions, bacon, mushrooms, herbs and garlic
All of the above are served with vegetables of the day
£10.95
£12.25
£12.25
£9.95
Starters
Dandy Highwayman’s Menu
Grill
Diddy Highwayman’s menu
Vegetarian